Aromas of ripe peach, honey, dried herbs. Mineral, tasty and long finish. 

Well structured with tannins present. Recommended to pair with food, like fish from the grill, pasta, and poultry.

Awarded "Bronze" award by Decanter. "This is a well-made, fruit-driven wine with medium intensity, modest complexity and fair persistence."

Spontaneous fermentation with 7 days of maceration then matured on fine lees in oak barrels.
Bottled without filtration