Notes of ripe tangerine, tropical fruit, manuka honey, herbs and spices. Complex, fruity and energetic! 

Weissburgunder/pinot blanc from the estate's best plots is hand harvested and macerated on the skins for 102 days. When serving, invert the bottle and swirl briefly, decant if you like. No added sulfites.

A rare and breathtaking orange wine by biodynamic producer Weingut Haider that has a limited production of a few hundred bottles.